![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgYPBlZcRyf-fw29xzx-ueKCIpDywpdq_ccMzVgcPwuLRJqrSvD6eF8uAEDHt71Fx8gwmi8B7UNrx7GphP0rQQUZYkU2bbk_3-wsw4qp20P5imSkGT8tO0Nj81l4vXB80C0YUOIoXduUs/s400/poyares2005.jpg)
Earlier this year we tried a bottle of this Portuguese red wine and were impressed by the quality and flavors. We bought two bottles from ambassadorofwine.com and cellared one until this weekend. This is a blend of grapes indigenous to the Douro including Touriga Nacional, Touriga Franca and Tinto Roriz. The 2005 Poyares has a dark blood red color with purple hues. The nose is packed with blackberry, toast and earth. This is a full bodied wine with abundant tannins and moderate acidity. The flavors are bold and intense with dark fruit, roasted herbs and espresso with nuances of licorice and coco. This is a well balanced wine that finishes dry and firm. Although more “New-World” than “Old”, this wine deftly controls the abundant fruit and tannins to create a full-throttled, multilayer palate. This wine should cellar well for many years. We are hoping to obtain a few more for that effort!
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