Friday, November 27, 2009

Vega Sindoa Cabernet Sauvignon-Tempranillo, 2006

Vega Sindoa Cabernet Sauvignon-Tempranillo, 2006

This red blend is produced by Bodegas Nekeas in the Navarra region of Spain. The Nekeas valley is located at the foothills of the Pyrenees and is buffeted from the winds of the Atlantic. Warm summer days and cool nights help the grapes reach full maturity on the vines. The various micro-climates of the area allow for nice conditions for numerous grape varieties including Tempranillo, Cabernet Sauvignon, Merlot and Grenache. This bold Spanish red has a deep garnet color. The nose is full of deep black fruit with leather and spice. On the palate are flavors of ripe blackberry, cassis, licorice and black pepper. This is a big wine with prominent tannins and nice acidity on a full bodied frame. The finish is quite long and elegant. I have found the wines from Bodegas Nekes to be totally satisfying and great values. We purchased the “big-boy", from Navarra, at Total Wine (in Phoenix, AZ) for about $10.

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