Sunday, November 28, 2010
Pascual Toso Malbec, 2008
Established in 1890, Pascual Toso is one of the oldest wineries in Argentina. We first tried a bottle of the 2006 vintage and found it to be a stand-out value for a quality “new meets old-world” Malbec. There is much written about what are the best wines to enjoy with the traditional Thanksgiving Turkey dinner. How about an earthy Pinot Noir, a jammy Zinfandel or perhaps a crisp Sauvignon Blanc? Well, this year we decided to open this 2008 Malbec that we had cellared for the past year. In the glass this wine is a dark ruby color and show pretty aromas of black cherry, licorice, leather and violets. This is a medium bodied wine with rich flavors of plum, cassis, coffee and cedar. There are well integrated silky tannins and ample acidity that makes this wine smooth and food friendly. So this straight forward, delicious Malbec was a nice addition to our Thanksgiving dinner… maybe Merlot next year, who knows!